Rotisserie Chicken Rub

• 3/4 cup kosher salt
• 1/4 cup smoked paprika
• 1/4 cup onion powder
• 1/4 cup garlic powder
• 1/4 cup brown sugar
•  2 tablespoons dried thyme
• 2 tablespoons dried basil
• 2 tablespoons dried oregano
• 1 tablespoons dried rosemary
•  2 tablespoons dried parsley
•  2 tablespoons dry mustard
• 2 tablespoons cayenne pepper
• 2 tablespoons black pepper

Place all ingredients together, mix and store in an air-tight container.  Enjoy! 

Note:  I place all ingredients into a food processor and give it a whirl.  It makes mixing easier, as well as producing a finer texture.

Optional: 

·         1 tablespoon red chili flakes

·         Tarragon

·         Cumin

·         Fresh lemon (when cooking)

·         Fresh garlic (when cooking)