Oreo Stuffed Chocolate chip cookies



Ingredients:

Chocolate chip cookie dough (original recipe calls for Pillsberry)
Oreos
Chocolate chips, melted for the drizzle


Preheat oven to 350. Line a muffin pan with liners and fill about 1/3 full, or until the bottom is covered. Lay an oreo on top, add more cookie dough to the liner is filled about 3/4 full. They will rise a bit in the oven. Bake for approximately 18 - 23-minutes, or until puffy and golden. Let cool and remove from the tins. Melt the chocolate chips and drizzle over the tops of the cookies, if desired. 

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